Dreaming of baking your own sourdough bread with a crisp crust, an airy crumb, and the unmistakable aroma of freshly baked bread?
At Gravendal, we invite you to a calm and inspiring sourdough workshop in the beautiful surroundings of Ærø, with time for immersion, hands in the dough, and shared meals around the long table.
Together, we explore simple techniques, quality ingredients, and an intuitive understanding of sourdough that you can continue working with at home.
During the workshop, you will learn:
We bake together in a small group with plenty of space for questions, guidance, and individual support throughout the day.
Between baking sessions, homemade meals, coffee, and sweet treats will be served - all enjoyed in Gravendal’s peaceful setting overlooking nature and the sea.
Included:
• 2 nights accommodation
• All meals, beverages & snacks
• All workshops & materials
• E-book on baking
• GOODIEBAG
Price per person (shared double) DKK 3.900 / € 525 – all inclusive
Price per person (single room) DKK 4.900 / € 655 – all inclusive
You will leave with:
Friday
18:00: Welcome and dinner in the dining room.
19:00: Workshop: The Starter
Time to arrive and possibility for a glass of wine next to the crackling fire.
Saturday
9:00: Breakfast and briefing.
10:00: Workshop: Thoughts on Sourdough
12:30: Lunch
13:30: Workshop: Hands On
19:00: Three course dinner in the dining room.
Bonfire or oven on. Tea or wine as you like.
Sunday
8:00: Breakfast in the dining room.
9:00: Workshop: The Bake Off before take off.
11:00: Departure

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